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Curried Prawn Noodles

Serves Preparation Cooking Difficulty
4 5 min 10 min Easy
Ingredients
  • 1 packet Fantastic Thin Hokkien Fresh Noodles
  • 2 tbsp vegetable oil
  • 2 bacon rashers, diced
  • 1 onion, cut into wedges
  • 2 garlic cloves, finely chopped
  • 1 tbsp grated ginger
  • 1 carrot, thinly sliced
  • 1 red capsicum, thinly sliced
  • 20 medium prawns
For Sauce
  • 4 tbsp soy sauce
  • 2 tbsp Chinese cooking wine
  • 1 tsp curry powder
  • 1 tsp sugar
For Garnish
  • 2 spring onions, thinly sliced
  • ¼ cup chopped peanuts
Tap for method
  1. Step 1

    Mix sauce ingredients in a small bowl.

  2. Step 2

    Heat a large frypan over med-high heat, add oil and bacon and fry until browned.

  3. Step 3

    Add onion, garlic and ginger and fry for one minute.

  4. Step 4

    Add carrot, capsicum and prawns and fry until prawns begin to turn opaque.

  5. Step 5

    Meanwhile, prepare noodles according to packet instructions.

  6. Step 6

    Place noodles into the frypan, pour over the sauce and toss to mix through.

  7. Step 7

    Serve noodles garnished with spring onion and peanuts.

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