Christmas Leftovers Stir Fry
Serves
|
Preparation
|
Cooking
|
Difficulty
|
| 3 | 10 min | 5 min | Easy |
Ingredients
- 1 packet Fantastic Fresh Singapore Noodles
- Leftover Christmas meat, shredded
- Leftover Christmas roast veggies, thinly sliced
- 1 red onion, thinly sliced
- ½ green capsicum, thinly sliced
- ½ red capsicum, thinly sliced
- 2 tbsp peanut oil
- 2 tbsp white vinegar
- 2 tbsp hoisin sauce
- 1 tbsp dark soy sauce
- salt and pepper, to taste
- ½ cup spring onion, sliced
Method
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Step 1
Cook Fantastic Fresh Singapore Noodles as per packet instructions.
-
Step 2
Heat peanut oil in a wok on high heat. Add onion and capsicum, sautéing for a couple of minutes until vegetables are glazed.
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Step 3
Add your leftover Christmas meat and veggies, then coat with the vinegar, hoisin sauce and soy sauce
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Step 4
Add the cooked noodles and toss gently to coat the noodles with sauce evenly.
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Step 5
Season with salt and pepper to taste.
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Step 6
Serve hot, garnished with spring onions.
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