Hokkien Noodle Stir Fry with Sweet Chilli Chicken

Method

1. Step 1

   Prepare the Hokkien noodles in boiling water for 2 - 3 minutes according to pack instructions. Separate with a fork, drain and keep warm.

2. Step 2

   Heat oil in a wok, add chicken and cook over high heat until lightly browned and cooked through.

3. Step 3

   Add the carrots and broccoli and stir fry for another 2-3 minutes.

4. Step 4

   Then add capsicum, bean shoots and cashews and stir fry for a further 2 minutes.

5. Step 5

   Add the prepared noodles to the wok.

6. Step 6

   Combine the sauces and honey together and pour over the stir fry noodle ingredients and continue to stir fry for a further 2 - 3 minutes until all noodles are coated and glossy.

7. Step 7

   Serve immediately.