Zucchini, Feta and Mint Fritters

Serves Preparation Cooking Difficulty
4 20 min 15 min Easy
  • 2x bricks of Fantastic Instant Noodles 700g
  • 3 eggs
  • ½ cup yogurt
  • ½ cup plain flour
  • 3 medium zucchinis, coarsely grated
  • 3 spring onions, finely sliced
  • 3 tbsp fresh dill, chopped
  • 200g feta, roughly chopped
  • Salt
  • Cracked pepper
  • Olive oil for cooking
To Serve:
  • Mint leaves
  • Fresh dill
  • Lemon and lime wedges
Tzatziki Dressing
  • 1 cup Greek style yogurt
  • 1 small Lebanese cucumber, diced
  • Squeeze of lemon juice
  • Salt
  • Pepper
  • 1 tbsp chopped dill
  • Pinch grated nutmeg
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  1. Step 1

    Prepare the noodles according to the packet and drain.

  2. Step 2

    In a large bowl, whisk together the eggs, yogurt and flour.

  3. Step 3

    Add the noodles, zucchini, spring onions, dill and mix together.

  4. Step 4

    Gently fold through the feta and season to taste with salt and pepper.

  5. Step 5

    In a large frying pan, heat some oil and place large spoonsful of the mixture into the pan, cook over medium heat until golden, then flip.

  6. Step 6

    Remove from the pan when cooked and place onto a tray lined with paper towel. Repeat the process until all the mixture is used.

  7. Step 7

    To make the dressing, mix all the ingredients together in separate bowl.

  8. Step 8

    Serve the fritters with Tzatziki dressing, fresh herbs and wedges of lemon and lime on the side.

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